Southern Recipes

Whether you’re a seasoned Southern cook or just starting to explore this rich culinary tradition, we hope to provide inspiration and new recipes to add to your repertoire. And for those new to Southern cooking, we invite you to taste the flavors. From the warm hospitality to the comfort food, there’s nothing like an excellent home-cooked Southern meal.

Brunswick Stew

Brunswick Stew

Brunswick stew is a traditional Southern American dish that originated in Brunswick County, Virginia, in the early 19th century. It is a hearty stew that

Read More »
Corn Casserole

Corn Casserole

Corn casserole is a popular dish in American cuisine that typically consists of a mixture of corn, eggs, milk, butter, and cornbread mix, baked together

Read More »
Biscuits and Gravy

Biscuits and Gravy

Biscuits and gravy is a popular breakfast dish in the Southern United States. It typically consists of fluffy, buttery biscuits that are split in half and smothered in a creamy, savory gravy made with breakfast sausage.

Read More »
Smothered Chicken

Smothered Chicken

Smothered chicken is a Southern-style dish that typically consists of chicken that has been seared and then slow-cooked in a rich, flavorful gravy made with

Read More »
Shrimp and Grits

Shrimp and Grits

Shrimp and grits is a dish that originated in the Southern United States, particularly in the coastal regions of South Carolina, Georgia, and Louisiana. It

Read More »
Chicken and Dumplings

Chicken and Dumplings

Chicken and dumplings is a classic comfort food dish that is typically made with a rich and flavorful broth, tender chunks of chicken, and fluffy dumplings.

Read More »